As the lights dim…
Evenings at 66
Whether you’re joining us for date night, dinner with friends or a special occassion, every evening is relaxed, welcoming and centred around good food and good company.
From kitchen to table
Led by Tom Rennolds
Tom’s cooking is rooted in quality ingredients, honest flavours and the belief that great hospitality should feel effortless. After more than a decade cooking across Yorkshire – and reaching the MasterChef final – 66 is the restaurant he’s always wanted to create. A place where the food is thoughtful, the atmosphere is relaxed, and every guest feels genuinely looked after.
Something to drink?
The bar
Whether you’re joining us for dinner or simply stopping by for a drink, our bar is always ready to welcome you. Discover a thoughtful wine list, local beers and classic cocktails.
Some nights begin with one drink. Others finish long after dessert.
On the Menu
From small plates to generous mains, our menus are built around food you’ll want to come back for. Here’s a taste of what you might find.
Plan your visit
Opening hours
Dinner / Bistro
Thursday – Saturday · 5pm – 9pm
Sunday Lunch
Sunday · 12pm – 4:30pm
Walk-ins are always welcome at the bar, but we’d always recommend booking for evenings and Sundays.
Good to know
FAQs
Do I need to book a table?
Walk-ins are always welcome, but evenings and Sundays are often our busiest times. Booking ahead is the best way to guarantee your table.
Do you cater for allergies and dietary requirements?
Yes. Let us know about any allergies or dietary needs when you book, and remind us when you arrive — the kitchen will guide you through the menu and adapt dishes where we can.
Are children welcome?
Very. We’re a family-friendly spot with high chairs and plenty of options the little ones will enjoy.
Do you have vegetarian and vegan dishes?
Yes. We always have vegetarian options available, along with vegan dishes throughout the menu. If you have any dietary requirements, just let us know when you book.
Can we just come for drinks?
Absolutely. Whether it’s a glass of wine after work, cocktails with friends or a quiet nightcap, you’re always welcome to join us at the bar.
Is the bistro accessible?
If you have any accessibility requirements, please get in touch before your visit and we’ll do everything we can to make your experience as comfortable as possible.
The Chef’s Philosophy
Cooked with purpose
“I’ve never believed great food has to feel complicated. The best meals are made with quality ingredients, cooked with care and shared around a table with people you enjoy spending time with. That’s exactly what we’ve created at 66 – relaxed, honest food served with genuine Yorkshire hospitality.”
— Tom Rennolds
Join us at 66
Lunch, dinner or a lazy Sunday — we’d love to have you in. Book ahead, especially at the weekend.
